From Frozen - 8 hours at room temperature
From Thawed - 5 hours at room temperature
Step 2 Heat Oven
Put oven rack at the bottom of your oven.
Put pizza stone on rack, if using.
Heat oven to highest temperature, 500-550 usually, for at least 30 minutes. Preferably 1 hour.
Step 3 - Stretch and top your dough
Stretch your dough to desired thickness and size, typically 10-12 inches.
Apply toppings as you want. See topping section of the website for ideas.
Step 4 - Bake your Pizza
Bake your pizza 7 minutes. Check for desired doneness. Typical bake times will be 7-10 minutes, depending on your oven.